Saturday, April 11, 2009

Blue marlin salpicado & cake sampler at Chocolate Kiss

Eating fish is a priority I have in mind whenever I return home from visiting the family in Australia. So when JJ told me that we'll be meeting at Chocolate Kiss at UP Bahay ng Alumni, last April 8, for the Bloggers Election Handbook, immediately said "Sure!".

So for this brunch meeting, I ordered Blue Marlin Salpicado and that famous cake sampler (carrot cake, fruit cake, and chocolate cake I think). This place is quite popular though and it is best to arrive early when planning to dine here.

Prior to the meeting, also got a phone call overseas about making me part of this super users group. I'm excited!